Pecan Snowballs

Holiday cookies shaped like snowballs filled with pecans and dusted with powdered sugar.

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Ingredients:

• 2 Cups Butter, Softened  
• 4 Tsp Vanilla  
• 1 Cup Sugar1
• 1 Tsp Salt  
• 4 Cups Sifted Flour  
• 3 to 4 Cups Finely chopped Pecans or Walnuts.  
• 1 Cup Sifted Powdered Sugar

Method

Cream Butter, Vanilla and Sugar until fluffy. Sift together and add Flour and Salt. Mix well. Mix in Nuts. Shape into 1 inch balls, place on ungreased cookie sheet. Bake and cool before rolling in Powdered Sugar. Bake at 325 for 20 minutes.

Notes: I don't suggest you double this recipe - mix may be too dry.

Number of servings: 100 cookies

Submitted By: Bear'sMom
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