This popular side dish features grapes (red and/or green) folded into a sweet and creamy-rich mixture of cream cheese, sour cream, sugars and nuts.
Stir together everything except grapes until mixture is smooth. Set grapes aside in large bowl. Add mixture to grapes slowly, folding until grapes are completely coated in mixture. Serve on a bed of lettuce.
Notes:
You can use either green or red grapes, or both. I prefer using pecans for the nuts. Very refreshing.
Submitted By: Terry0007
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