- Servings: 12 to 15
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
Ingredients:
| 1× 12 oz bag | Chocolate Chips |
| 1× 12 oz bag | Peanut Butter Chips |
| 1× 12 oz bag | Butterscotch Chips |
Directions:
Heat all the chips in top of a double boiler on medium heat until melted through. Butter your pan and pour the hot melted mix into the pan to cool. After it cools, cut into bite sized pieces and store in airtight container or place into gift tins and give as gifts.
Helpful Tips:
You may add any additives such as nuts, pretzels, Kellogg's Rice Krispies, etc. to the final stirring before pouring into your pan. This candy is a close second to homemade fudge.
Recipe By: karlinann
Gardening is so much a part of my life. Most of all it's my therapy and has seen me through many stressful situations. My motto for life is 'Every day is lovely when you're doing what you love.' I love gardening and hope that I will always be able to garden until my time on this earth comes to an end.
